SIRENA GELATO
Founded in 2005 in historic Fairhaven, Washington, Sirena Gelato was started by our family to strive to produce the highest quality product.
Keeping with tradition, our gelato is made with milk instead of heavy cream, resulting in less fat and calories than traditional ice cream. Gelato also contains less air content than ice cream and is not frozen as deeply, resulting in a denser texture.


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